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Vine offers Wine Country-inspired cuisine influenced by the flavors of Napa Valley and the California coast. Our menu features seasonal seafood, hand-cut steaks, and farm-fresh produce, all prepared with an emphasis on freshness and localĀ sourcing.

We're located in the heart of downtown San Clemente at 211 N. El Camino Real, San Clemente, CA, just minutes from the beach. Our central location makes Vine a favorite fine dining destination for locals and visitorsĀ alike.

Yes. You can easily book a table online through OpenTable or by calling us directly at (949) 361-2079. Reservations are recommended, especially for weekends and specialĀ events.

Absolutely. Our semi-private Wine Room is perfect for private dinners, celebrations, and corporate events. We offer custom menus, wine pairings, and a dedicated service team to make your San Clemente event seamless andĀ memorable.

Our Wine Room offers an intimate dining experience surrounded by a curated collection of over 100 wines, including more than 25 by the glass. It's a favorite for private celebrations, tasting dinners, and guests who want to explore Wine Country pairings in SanĀ Clemente.

Yes. Vine's full bar features handcrafted cocktails made with fresh ingredients and premium spirits, alongside a selection of craft beers and fine wines. It's the ideal spot for pre-dinner drinks or a relaxed evening at theĀ bar.

No, Vine focuses on an elevated dinner experience and seasonal menu. Each dish and drink is crafted to highlight California's ingredients and Wine Country flavors throughout theĀ evening.

Guests love our Pan Roasted Skuna Bay Salmon, Wild Mushroom Soup with lump crab, and other rotating coastal dishes. The seafood menu changes seasonally to feature the freshest catches available in SanĀ Clemente.

Yes. Our chefs are happy to accommodate most dietary preferences, including vegetarian and gluten- free options. Please inform your server when you make your reservation or uponĀ arrival.

Our menu evolves seasonally to reflect the freshest local ingredients and the creativity of our culinary team. Guests can expect new dishes and wine pairings throughout the year, showcasing the best of California's seasonalĀ bounty.

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